Tag Archives: food

sourdough banana bread

Posted on June 11, 2012 by Ragamuffin Diaries

It’s proving to be a little difficult to get back into a routine of blogging. I had the same struggle during the summer last year, and it’s been enough to make me consider not even trying to keep Ragamuffin Diaries … Continue reading →

Posted in breads, breakfast & brunch, chocolate, dairy-free, fruit, refined sugar-free, vegetarian | Tagged bananas, bread, chocolate, dairy-free, food, recipes, sourdough, vegetarian | 11 Comments

vegan chocolate peanut butter spread

Posted on June 5, 2012 by Ragamuffin Diaries

Hello friends! Mmm, it feels so good to be back writing a new post. I can’t wait to catch up on all the new recipes everyone’s posted while I’ve been gone! Has it really been over a month? It’s gone … Continue reading →

Posted in beans, chocolate, dairy-free, desserts, gluten-free, refined sugar-free, vegan, vegetarian | Tagged chickpeas, chocolate, food, peanut butter, recipes, vegan, vegetarian | 4 Comments

vegan beet-brownie cupcakes

Posted on April 21, 2012 by Ragamuffin Diaries

We move tomorrow! It’s a little crazy that our winter in Fairbanks is already over and it’s time to move back to the Wrangells for summer, but we both feel ready for it. More on where we’re going & doing … Continue reading →

Posted in beans, brownies, cakes, chocolate, dairy-free, desserts, fruit, gluten-free, refined sugar-free, vegan, vegetarian | Tagged beets, chocolate, cupcakes, desserts, food, gluten-free, peanut butter, recipes, vegan, vegetarian | 5 Comments

radicchio & orange salad

Posted on April 18, 2012 by Ragamuffin Diaries

Here’s another treat from our Easter meal (I know, I know, that was a while ago at this point!). I wanted a salad that was something a little special, but have no access to lovely things like arugula, mizuna, or … Continue reading →

Posted in dairy-free, garden, gluten-free, refined sugar-free, salads, sides, vegan, vegetables, vegetarian | Tagged Easter, food, garden, orange, perenial, radicchio, recipes, salads, vegan, vegetarian | 6 Comments

gravlox (cured salmon)

Posted on April 16, 2012 by Ragamuffin Diaries

Many months ago, I’d seen a recipe for gravlox, or cured salmon, on a blog somewhere, and have kept the idea in the back of my mind ever since. I’m fortunate enough to live near the Copper River during the … Continue reading →

Posted in dairy-free, entrees, fish & seafood, gluten-free, Nourishing Principles, refined sugar-free, sides | Tagged copper river, dairy-free, Easter, fish, food, gluten-free, recipes, wild salmon | 2 Comments