Category Archives: entrees

simple squash with canellini, porcini and sage filling

It’s best to jump right in here; if I attempt a “catch-up” or explanation, I’ll never go anywhere! So here I am. I didn’t even take pictures of the meal. I hadn’t planned to blog about this, I hadn’t had … Continue reading

Posted in beans, dairy-free, entrees, gluten-free, refined sugar-free, vegan, vegetables, vegetarian | Tagged , , , , , | Leave a comment

gravlox (cured salmon)

Many months ago, I’d seen a recipe for gravlox, or cured salmon, on a blog somewhere, and have kept the idea in the back of my mind ever since.  I’m fortunate enough to live near the Copper River during the … Continue reading

Posted in dairy-free, entrees, fish & seafood, gluten-free, Nourishing Principles, refined sugar-free, sides | Tagged , , , , , , , | 2 Comments

teff pancakes with cashew cream

When I first noticed this idea in a cookbook, I just stared at the picture, thinking “really?”.  It seemed like a slightly strange idea, using miniature pancakes with a topping for a savory appetizer….  Why not just use crackers?  But, … Continue reading

Posted in breads, dairy-free, entrees, fish & seafood, gluten-free, refined sugar-free, sides, vegan, vegetarian | Tagged , , , , , , , | 13 Comments

grandma’s spaghetti & meatballs

This is exciting; it’s the first posting of pictures from my new camera!  I received my beautiful Canon EOS Rebel T2i last Friday, just in time to be introduced to the world on a nice day hike/snowshoe from Angel Rocks … Continue reading

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winter squash galette

There once was a time when I was an “immediate” blogger.  I’d concoct a recipe, make it, then post about it sometime that night or the next day.  However, living with dial-up internet has changed my ways!  Now it seems … Continue reading

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an ethiopian dinner

You know how sometimes a certain food gets stuck in your head, and you want to make it, and you plan to make it, and you have the recipe you want to use, but for some reason it takes you … Continue reading

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saint patrick’s day, part 1: corned caribou

It’s been a bit of a sad day.  No, not because Saint Patrick’s day was already a week ago and I’m just gettin’ around to posting about it.  No, this sadness started last night, when my camera stopped working.  We … Continue reading

Posted in breads, dairy-free, entrees, gluten-free, Nourishing Principles, refined sugar-free | Tagged , , , , | 8 Comments