Category Archives: gluten-free

simple squash with canellini, porcini and sage filling

It’s best to jump right in here; if I attempt a “catch-up” or explanation, I’ll never go anywhere! So here I am. I didn’t even take pictures of the meal. I hadn’t planned to blog about this, I hadn’t had … Continue reading

Posted in beans, dairy-free, entrees, gluten-free, refined sugar-free, vegan, vegetables, vegetarian | Tagged , , , , , | Leave a comment

vegan chocolate peanut butter spread

Hello friends! Mmm, it feels so good to be back writing a new post.  I can’t wait to catch up on all the new recipes everyone’s posted while I’ve been gone!  Has it really been over a month?  It’s gone … Continue reading

Posted in beans, chocolate, dairy-free, desserts, gluten-free, refined sugar-free, vegan, vegetarian | Tagged , , , , , , | 4 Comments

vegan beet-brownie cupcakes

We move tomorrow!  It’s a little crazy that our winter in Fairbanks is already over and it’s time to move back to the Wrangells for summer, but we both feel ready for it.  More on where we’re going & doing … Continue reading

Posted in beans, brownies, cakes, chocolate, dairy-free, desserts, fruit, gluten-free, refined sugar-free, vegan, vegetarian | Tagged , , , , , , , , , | 5 Comments

radicchio & orange salad

Here’s another treat from our Easter meal (I know, I know, that was a while ago at this point!).  I wanted a salad that was something a little special, but have no access to lovely things like arugula, mizuna, or … Continue reading

Posted in dairy-free, garden, gluten-free, refined sugar-free, salads, sides, vegan, vegetables, vegetarian | Tagged , , , , , , , , , | 6 Comments

gravlox (cured salmon)

Many months ago, I’d seen a recipe for gravlox, or cured salmon, on a blog somewhere, and have kept the idea in the back of my mind ever since.  I’m fortunate enough to live near the Copper River during the … Continue reading

Posted in dairy-free, entrees, fish & seafood, gluten-free, Nourishing Principles, refined sugar-free, sides | Tagged , , , , , , , | 2 Comments

teff pancakes with cashew cream

When I first noticed this idea in a cookbook, I just stared at the picture, thinking “really?”.  It seemed like a slightly strange idea, using miniature pancakes with a topping for a savory appetizer….  Why not just use crackers?  But, … Continue reading

Posted in breads, dairy-free, entrees, fish & seafood, gluten-free, refined sugar-free, sides, vegan, vegetarian | Tagged , , , , , , , | 13 Comments

a deviled egg (for amy)

I love all the hard-boiled eggs that come with Easter. As a kid, we’d always get together with cousins after church for a big family dinner and, later on, an Easter egg hunt. It wasn’t till much later in life … Continue reading

Posted in breakfast & brunch, gluten-free, refined sugar-free, sides, vegetarian | Tagged , , , , , , | 3 Comments